The Wheatsheaf Restaurant With Rooms

A warm Scottish welcome awaits you at the Wheatsheaf Hotel in Scottish Borders from husband and wife owners Chris & Jan Winson. Open seven days a week Situated near Berwick-upon-Tweed, Coldstream, Duns and Kelso the Wheatsheaf provides comfortable and peaceful accommodation and is among the best value accommodation in the region.

All ten bedrooms are graded 4* by the Visit Scotland and our food offers a 2 AA rosettes standard.
All rooms offer superior en-suite bathrooms, central heating, television, coffee/tea making facilities and are comfortably furnished for guests to relax in. Superior rooms include plasma screen televisions and dvd/freeview facilities.

The award winning Wheatsheaf has achieved an overall rating 84% for outstanding standards in food service and ambience from VisitScotland and our kitchen once again being awarded the coveted 2 AA Rosettes, for the 6th year in succession. We source fresh seafood from Eyemouth harbour just 12 miles away, Scottish Borders beef, lamb and organic pork from local traditional butchers. All our Beef purchases are Prime Scottish Beef and are fully traceable as members of The Scottish Beef Club. Fresh fruit and vegetables come from local growers. We source the finest wild mushrooms, organic vegetables, cheese and a variety of exotic ingredients from around the world.

The Wheatsheaf Restaurant has an exclusive wine list with 150 selections from around the world. Why not relax by the open log fireside with your favourite out of 48 malt whiskies, selection of over 30 spirits and share your stories of the day.

Unfortunately we do not accept Amex.

All ten bedrooms are graded 4* by the Visit Scotland and our food offers a 2 AA rosettes standard. All rooms are comfortably furnished for guests to relax in. Superior rooms include plasma screen televisions and freeview facilities.

The award-winning Wheatsheaf has achieved an overall rating of 84% for outstanding standards in food service and ambience from VisitScotland and our kitchen has once again being awarded the coveted 2 AA Rosettes, for the 6th year in succession.

We source fresh seafood from Eyemouth harbour, just 12 miles away, Scottish Borders beef, lamb and organic pork from local traditional butchers. All our beef purchases are prime Scottish beef and are fully traceable as members of The Scottish Beef Club. Fresh fruit and vegetables come from local growers. We source the finest wild mushrooms, organic vegetables, cheese and a variety of exotic ingredients from around the world.

The Wheatsheaf Restaurant has an exclusive wine list with 150 selections from around the world. Why not relax by the open log fireside with your favourite out of 48 malt whiskies, selection of over 30 spirits and share your stories of the day.

If you wish to book dinner please call us as our restaurant is very busy and we can not guarantee a table if not previously booked.

Directions

From Edinburgh by taking the A68-A697 south.

From East Lothian by taking the A6112 off the A1.

From The South by taking the A1 to Berwick and cutting across to Swinton on the B6461.

Unfortunately, we do not accept Amex cards.

If you wish to book dinner please call us as our restaurant is very busy and we cannot guarantee a table if not prior booked.